Broomhall Hutt Christmas Day Menu

Starters

  • PRAWN & CRAYFISH COCKTAIL
    in a bloody mary dressing and served with soda bread

  • JERUSALEM ARTICHOKE SOUP
    with chive oil & artichoke crisps

  • EGGS FLORENTINE
    with hollandaise sauce

  • DUCK LIVER PARFAIT
    with onion marmalade and melba toast

Main Course

  • SALMON WELLINGTON
    with new potatoes, fresh vegetables & beurre blanc

  • ROAST SIRLOIN OF BEEF
    roast potatoes, seasonal vegetables, yorkshire pudding and homemade gravy

  • ROAST TURKEY CROWN
    brussels sprouts, carrots, parsnips, pigs in blankets, roast potatoes, yorkshire pudding and home made gravy

  • MUSHROOM & CHESTNUT RISOTTO
    with parmesan crisps and fresh garden salad

Desserts

  • TRADITIONAL CHRISTMAS PUDDING
    with Brandy sauce

  • HOMEMADE CHOCOLATE POTS
    with oranges in grand marnier

  • CHRISTMAS CHEESE BOARD
    with dried fruits and nuts


  • To Finish

    COFFEE & MINCE PIES

£72.95 per person

£39.95 CHILDREN UNDER THE AGE OF 10


£10.00 per person deposit required to confirm booking. Full payment by December 11th