Broomhall Hutt Christmas Menu

Available from 4th December - 21st December

Starters

  • ROASTED RED PEPPER & TOMATO SOUP
    with rustic bread

  • PORTOBELLO MUSHROOM
    stuffed with Stilton, walnut salad

  • GRAVADLAX
    with capers, rocket & sourdough

  • MELON & PARMA HAM

Main Course

  • HAM HOCK
    with sweet potato mash, seasonal vegetables and a cider cream jus

  • ROAST TURKEY CROWN
    pigs in blankets, seasonal vegetables and roast potatoes

  • BAKED COD LOIN BUERRE BLANC
    with saffron mashed potatoes, green beans

  • CRANBERRY & NUT ROAST
    with potato gratin and roasted seasonal vegetables

Desserts

  • INDIVIDUAL CHRISTMAS PUDDING
    with brandy sauce

  • CHOCOLATE MOUSSE
    with popping candy and vanilla ice cream

  • SEASONAL CHEESEBOARD

3 Course
£21.95 per person